Following the sell-out success of last year’s release, Teeling has reintroduced its Christmas Batch Irish whiskey to Dublin and Cork airports. The triple-distilled malt and grain blend underwent dual fermentation using white wine and distiller’s yeasts, before being finished in a combination of Port, red wine and Sherry casks. Read More

Isle of Raasay Distillery launched The Raasay Way: a two-day immersive experience of hands-on, behind-the-scenes whisky-making. Guests take part in milling, mashing, running the stills and making spirit cuts, before blending and bottling their own personalised Raasay whisky to take home. Read More 

Wearing a Santa hat and kilt, Harrison Ford delivered a festive message celebrating Glenmorangie Highland single malt Scotch whisky which follows on from the Once Upon a Time in Scotland campaign this year.  Its twelve episodes told the story of Ford reluctantly shooting an advertisement for Glenmorangie, before being won over by its craft, people and whisky.  Read More